Grandpa Bill
$7.85
Regular Crust
Red Sauce
Pineapple
- Ham
- Jalapeño
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(Click photo for origin stories)
Origin: This man matches the heat of his jalapenos, he is on fire. He is a working man, a firebrand for the union, the newspaper guild. He negotiated contracts for printers that were so good, they are still in effect. He is incredible and monumental. If you sat across the negotiating table from Grandpa Bill you might accidentally negotiate yourself out of business. Being a proper gentleman, however, he would never allow that. To his Granddaughters, he was very sweet, to everyone else, quite spicy. He has passed on from this world, but we still love him deeply.
This Goes Great With
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Pizza Pete
Thin Crust, Red Sauce, Red Onion, Green Pepper, Tomato, Jalapeno, Fresh SausageThin CrustRed SauceRed Onion
- Tomato
- Green Pepper
- Jalapeno
- Fresh Sausage
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(Click photo for origin stories)
Origin: You will never meet anyone more passionate about what they do in their life than Pizza Pete. This is our co-founder. He averages 2 iPIE’s a day, never discriminating for breakfast, second breakfast, lunch or dinner. An iPIE a day keep the doctor away, but you can’t forget the jalapenos. Outside of iPIE, Pizza Pete is very involved in his Rotary club, his church and his family.
$7.85 -
Trainwreck
Regular Crust, Tomato Sauce, Pepperoni, Fresh Sausage, Mushroom, Red Onion, Green PepperRegular CrustHouse Red Sauce Pepperoni
- Fresh Sausage
- Mushroom
- Red Onion
- Green Pepper
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(Click photo for origin stories)
Origin: At the Lyon’s music festivals, where Katie PIE developed her love for pizza and business, a family friend name “Scottie Traynor” was an infamous man engaging in all manners of debauchery, we’ll leave that to your imagination. It is common in a pizza restaurant to have “catch trays”. As teams top their pizzas, some ingredients fall into the trays. During a 90 pie hour, lots of toppings fall into this tray. At the end of the night, we would use the caught ingredients to make a tray pie! We would bring them back to camp, and our friend, nicknamed Trainwreck would always nosh the delicious food down. When brainstorming names, we named this classic supreme pie, after our good friend, the tray pie eater, Scottie Traynor aka “Trainwreck”.
$7.85 -
Laura
Thin Crust, Red + Garlic White Sauce, Onion, Green Pepper, Tomato, BaconThin CrustRed + Garlic White Sauce
Onion- Green Pepper
- Tomato
- Bacon
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(Click photo for origin stories)
Origin: This delightful creation was born in Boulder while Pizza Pete owned Blackjack Pizza, Laura and her sister owned Captain Rubber Stamp. Laura’s husband is our accountant but not worthy of being on the Honor Roll. Both O’Kelly’s and their daughters have done time on the food truck. It’s always a family affair around here if you need a Rubber Stamp let us know as sister Brenda still cranks em out.
$7.85 -
Jolly Molly (Classic New York Cheese)
Thin Crust, Red + White Sauce,
CheeseThin CrustRed + White Sauce
Cheese-
(Click photo for origin stories)
Origin: The first seven words uttered when Jolly Molly was born was- “Oh my god, she’s got red hair”. Her beautiful curly red hair is a reflection of her bright and wonderful personality. A little bit wild, and a whole lot lovely. Molly loves, singing, dancing and giving her sister Katie PIE hugs.
$7.85 -
